Spicy Korean BBQ Steak with Wok-Tossed Noodles
Wok-seared steak with onions and bell peppers in a bold Korean BBQ sauce, served over wok-tossed noodles for a saucier, wok-fired finish.
Pei Wei Asian Kitchen · Updated Aug 1, 2026
New launches, LTOs, and seasonal returns at Pei Wei for 2026
Pei Wei Asian Kitchen rotates seasonal and promotional items throughout the year. Availability varies by region and franchise owner.
Wok-seared steak with onions and bell peppers in a bold Korean BBQ sauce, served over wok-tossed noodles for a saucier, wok-fired finish.
Crispy tofu wok-tossed with garlic, carrots, red bell peppers and scallions in a spicy Sriracha-sesame firecracker sauce. Plant-based.
White-meat chicken and seasonal vegetables simmered in a creamy coconut curry sauce — a cool-weather favorite back for a limited run.
Crispy chicken with pineapple, bell peppers and scallions tossed in a sweet-and-spicy Sriracha glaze over rice.
Scratch-made donuts fried to order and tossed with Saigon cinnamon and cane sugar, served with sweetened condensed milk dipping sauce. Six per order.
Practical ways to spot Pei Wei Asian Kitchen limited-time launches before they sell out
Pei Wei Asian Kitchen often releases limited-time items in the mobile app before national advertising.
Some seasonal launches appear in select markets first. Ask your local store what is scheduled next.
Popular limited-time items often come back on a cycle. Bookmark this page to track when they return.
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